Kwara unveils organic charcoal for domestic cooking

Governor AbdulRaman AbdulRazaq of Kwara State has introduced Eedu Ramoni as an alternative energy source for cooking to address the high prices of kerosene and gas. Eedu Ramoni, a charcoal made from organic materials like maize, rice, and banana husk, aims to reduce costs for domestic food preparation. The initiative, unveiled during the planting of 160,000 trees for land reclamation, seeks to empower communities and promote environmental sustainability.

Eedu Ramoni, developed by the Universal Climate Initiative in collaboration with the Federal Government, offers a cleaner and eco-friendly option compared to traditional charcoal made from trees. This innovative briquette is produced from 100% organic waste like orange peels, corn husks, and rice husks, contributing to reducing deforestation and protecting forests for industrial use.

The benefits of Eedu Ramoni include environmental sustainability, job creation, and a healthier environment by eliminating harmful smoke and pollutants associated with traditional charcoal. The initiative also provides training opportunities for individuals, especially youth and women in rural areas, to produce these briquettes from readily available agricultural waste. It offers an affordable and accessible fuel option for communities where traditional charcoal is scarce or expensive.